How To Make Egg Less Mayonnaise at home
1, One cup milk
2, One cup oil
3, Vinegar
4, Salt
5, Suger
6, Musted seeds ( optional )
Recipe
Combine the milk, sugar, salt, mustard, vinegar, lemon juice in a blender. Puree until smooth. With the blender running, drizzle in the oil in a slow, steady stream. If you add it too fast, the mixture will not thicken. after all this your mayonnaise is readdy :)
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